Lightly Salt and pepper the chicken thighs. Oven Baked Greek Chicken Thighs Recipe is a super fast and easy weeknight dinner idea. Melt butter in microwave for 1 min in 12 x 8 baking dish. Course: Dinner. 5 from 15 votes. Press each side of chicken thigh in Panko mixture, gently rolling to cover the entire thigh. Cuisine: greek. Combine Panko, and rosemary on plate. Close the bag and squeeze to move the chicken around and coat in the yogurt marinade. Print Pin Rate. Marinate the chicken by adding the Greek yogurt, olive oil, lemon zest, lemon juice, garlic, Greek seasoning, salt, and chicken thighs to a large ziplock bag. Beat the eggs and water in a bowl. Unroll chicken thighs, season both sides with remaining salt, stuff each chicken thigh with cream cheese spinach stuffing, roll up, and secure with toothpick. Stuff each thigh with feta cheese and sliced olives. A quick and flavorful marinade with Greek yogurt, lemon, garlic and spices helps make this chicken super tender and full of flavor! Place chicken thighs on pan, bake for 30-35 minutes until temperature of the chicken reaches 165°F on an instant read thermometer .