Prepare rice according to package directions. Add a green salad to complete this meal. Serve over warm rice. Heat oils in a large skillet or wok over medium-high heat 2 minutes. Add a pinch of sea salt and stir quickly. Heat oils in a large skillet or wok over medium-high heat 2 minutes. MyRecipes.com is part of the Allrecipes Food Group. MyRecipes may receive compensation for some links to products and services on this website. I find a lot of it makes a dish really salty, and only using half was fine. Cover and let sit for 1 minute. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Stir in orange juice. 2 %. Me and my boyfriend both enjoyed it. Everybody understands the stuggle of getting dinner on the table after a long day. Add the green pepper and stir for 15 seconds. Chop the celery and green pepper into 1" pieces. Add the celery pieces and stir for 30 seconds. Stir together 2 teaspoons cornstarch and 1 1/2 tablespoons soy sauce in a medium bowl until smooth. My daughter's boyfriend's mom gave her a cookbook that was created by the Houston Ballet for their Nutcracker Christmas Market in 1984. Add the soy sauce and rice vinegar and stir for 30 … 7 g Add pork, tossing to coat. Add the soy sauce and rice vinegar and stir for 30 seconds. Add pork mixture, and stir-fry 3 to 4 minutes or until pork is browned. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Transfer … Keep warm. Pretty good. Pour in oil, then stir in marinated pork. Heat up a wok (or a deep frying pan) over high heat. Add the pork and stir-fry until it begins to turn white. Add the remaining 1 tablespoon of peanut oil to the heated wok. Let stand 15 minutes. Add mushrooms and next 5 ingredients; stir-fry 2 minutes. Remove all ingredients from wok and set aside. When oil is heated add half of the chopped garlic. Stir in hoisin sauce mixture, and stir-fry 1 minute or until thickened. Add pork mixture, and stir-fry 3 … For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Peel and mince the garlic. Garnish, if desired. this link is to an external site that may or may not meet accessibility guidelines. Add the pork and stir-fry until it begins to turn white. Stir until garlic turns light brown in color. The recipes in the book were submitted by directors, choreographers, and dancers in the Houston Ballet that year. Sprinkle sesame oil over the dish and turn off heat. Total Carbohydrate This recipe was submitted by Li Cunxin, Principal Dancer. Pork in garlic sauce is an asian-inspired supper that is perfect served over rice and garnished with fresh green onions. Cut pork into 1" slices. Very good recipe. Add the remaining chopped garlic and stir until it begins to brown. 1 pound lean, boneless pork chops, cut into thin strips, ½ (8-ounce) package sliced fresh mushrooms, 1 (8-ounce) can sliced water chestnuts, drained, Garnishes: chopped green onions, orange slices. Stir until garlic turns light brown in color. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. I added some zucchini I had on hand. Add the pork mixture that was set aside and stir for 2 minutes. Offers may be subject to change without notice. For the sauce 2 tablespoons soy sauce 1 tablespoon brown sugar 1 tablespoon white sugar 1 tablespoon rice vinegar 1/4 cup chicken stock 3 cloves of garlic, finely minced 1 big pinch red pepper … © Copyright 2020 Meredith Corporation. For the sauce mix, I only used half of the soy sauce. Stir together remaining 2 teaspoons cornstarch, remaining 4 tablespoons soy sauce, 1/4 cup water, and 4 teaspoons hoisin sauce. When oil is heated add half of the chopped garlic. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Heat a wok (dry), then add 2 tablespoons of peanut oil.